The first three months of the year have just flown by. January became our most succesful trading month ever thanks to an incredibly sucessful 2009 Burgundy campaign. Hannah Dalton also joined us to help make us much more efficient and is currently beavering away to get our expensive new stock and invoicing system up and running successfully.
We held a brilliant 2008 Red Burgundy tasting for certain journalists and members of the trade in February, which proved just how great the wines are. Lots more details to follow.
The fourth dinner club dinner took place last month at l’Autre Pied with a Gevrey Chambertin theme. A full review will be issued shortly.
And next week we jet off to Bordeaux to taste the 2010 clarets and Italy to find a few new things there at Vin Italy, so busy times ahead. We have also begun work on a new website which we hope will go live some time in May and be much more interactive and up to date.
